I took a trip to Ireland November 2011. I picked up this cookbook called Irish Food & Folklore by Clare Connery.
Author: Melanie B
This is a great cake to take to a church dinner or any other carry in. It is EASY and quite good. Because you make it the day before it makes it doubly easy to prepare and get the kitchen cleaned up before...
Author: Reta Smith
My husbands mom made these for years and sent them to us. I loved them so much but could never get the recipe from her. I found this recipe on cooks.com. After I found it her recipe arrived in the mail....
Author: Kimi Gaines
Living in Hawaii we have lots of pineapples. This one is easy & quick it's funny. makes an easy snack also.
Author: Vanessa "Nikita" Milare @Kitkat777
My daugher came home with this recipe when she was in High School. It has become one or our favorite cool to taste recipes for summer. She still loves it and will request it as does her friends. So easy...
Author: Vivian Sheppard
This is a delicious and quick dessert to whip up in a hurry and its always a crowd pleaser.
Author: Karla Everett
I made these last night at work and everyone loved them. These are a soft festive cookies with craisins, butterscotch and chocolate chips, and walnut pieces. The perfect Santa's cookie.
Author: Stormy Stewart
This is a flourless cake that uses crushed graham crackers instead and it has a very delicious flavor. Topped with a delicious pineapple sauce.
Author: Karla Everett
A nice dessert for the Thanksgiving holiday. * I slightly saute the apples slices (or finely chopped apples) in 1 T. butter first, then add them to the cinnamon sugar & pecan mixture.
Author: S I
Grandma Dixon, I miss you so. Remembering the great times we had cooking together, comes easy, when I make your Magic Peach Pie. You blessed my life with so many sweet recipes.
Author: Cherie Szilvagyi
This is the pie that I like to bake for those special times.
Author: Mary Nell Forester
I got this recipe from a Taste of Home magazine. It is now part of our Holiday tradition but is also fixed throughout the year. It is a cool and delightful salad all year round.
Author: Patricia Koehler
This is a combination of several recipes. I enjoyed parts of each recipe & decided to create my own. IT IS DELICIOUS!!
Author: Christine Bronston
I LOVE Orange Marmalade and Heavy Whipping Cream. I don't like a layer cake with A LOT of eggs so I use this recipe. There are probably several versions of Ester Bolick's Orange Marmalade Cake out there...
Author: Jewel Hall
Jane's WONDERFUL recipe for US! Thank you Jane for letting me make this Diabetic safe! (He says as he stuffs a LARGE piece into his mouth!)
Author: Paul Bushay
I love apple fritters. You can make peach, cherry, blueberry, blackberry, cranberry, or pineapple. It is so easy and simple to make them. They are so delicious and sweet. Yummy!!!!
Author: Lisa Johnson
These meringue bowls are creative and impressive when served. They have the delicate crispness of a meringue with a nutty crunch from the chopped walnuts. Tart cranberries balance out the sweetness. Dolloped...
Author: Susan Simpson
I'm not sure if this strawberry lemon pie recipe could get any easier or more delicious! The lemon layer is tangy and creamy and the sweetened strawberries really add a pop of flavor. The whipped cream...
Author: Judy Kaye
to smell this cooking is like the smell of the holidays its so good my dad makes this for us from time to time
Author: Patsy Fowler
From Mexican Cooking Class Cookbook.
Author: Vicki Butts (lazyme)
This beautiful pie recipe comes from a magazine ad that came in my mail today. Can't wait to try it! Recipe: Midwestliving.com Photo: Cocktailswithmom.com
Author: Ellen Bales
Another recipe I got out of the Better Holmes special intrest "Pot Luck" magazine. Good dessert for a barbeque, graduation, 4 of july. Love crusts made out of nuts!! YUM!! As I was coping the ingredents...
Author: Ann McCue
I wanted to make a Mardi Gras King Cake for my friends because we are expatriates in Malaysia with no bakeries that can make them, and some people we know have never even tried one! However, I wanted to...
Author: Ladyoracle
I like this because you can use fresh or frozen strawberries. Fast and easy..tastey too. Enjoy
Author: Rose Rauhauser
If you love banana pudding, you will love this! It was easy to make and put together. The individual cups are pretty and fun. They are 1 cup ramekins. You will wow guests with this dessert! I made this...
Author: Tammy T
This is pronounced [HAH-men-tahsh-en] and is named after a story from the Bible. The book of Esther, who plays the leading role in saving her people. This cookie is made to give as gifts to friends and...
Author: Tammy T
Cherry Limeades are my favorite drinks! I thought why not make a pie that taste like one? This is what I came up with. It is really good!
Author: Leah Stacey
South Dakota adopted Kuchen as the state dessert to celebrate the rich cultural heritage and traditional foods of their German ancestors. The word originated in the 1800s, and it describes various types...
Author: L D
Love any fruit cobbler and you can use any fruit you like in this. This is a great dessert warm with some vanilla icecream. Enjoy!
Author: Tammy T
Lately I like to experiment with different flavors and put things together that you would not think to put together because the recipe you have is tried and true. Things that you would not actually think...
Author: SK H
Baked fruits is one of our favourite desserts, it's super sweet, healthy and really easy to make. For this version we've created a sweetly spiced dessert that tastes fantastic on its own, with banana ice...
Author: Shy Strawberry
I love Key Lime pies and but I wanted to find a quicker way of making one. After SEVERAL disappointing tries, I found one. It's a hit with my friends and family and there's never any left. You want easy?...
Author: Clemen Cifuentes
Now these are my kind of cookies!!! Sour cream, cranberries, chopped walnuts, and with an orange icing, ok enough said! The recipe came from Pillsbury Holiday classics and the picture as well.
Author: Carol Junkins
My Hubby brought in some fresh peaches today and requested a cobbler or pie...I opted to make a cobbler. I usually make this double and put in a 9x13-inch cake pan. BUT..since it is just the 2-of us I...
Author: Straws Kitchen(*o *)
The topping is very unique and different you will love it! I personally only like bananas and marshmellows in my jello however people like different fruits and all work fine =) Topping is different but...
Author: Debi Newton
My friend Linda shared this recipe with me. It's always a hit at Church. I always double the pudding for a thicker lemon layer. The recipe as I've posted for the pudding is a single batch. This pie is...
Author: Cassie *
This is an old fashioned recipe that my great grandmother used to mae.
Author: Lynette !
I love fruit in the summer and started making fruit trifles using other recipes. Most are similar and either use whipped topping or vanilla pudding to assemble and make the layers. I found them all good...
Author: Vicki VanderHorn
This is a recipe I came up with from several different recipes. The white chocolate in the filling makes it extra special, and the fruit can be used to spell words or arranged beautifully for fancier occasions!...
Author: Diane M.
I wanted to make peach cobbler for company coming, but did not have enough peaches so I used some canned pineapple chunks with what I had...Turned out very good..even my son who doesn't like pineapple...
Author: Pat Duran
This is great with Tea. My favorite with it is a cup of Earl Grey Tea with Cream. My mom loves anything I make with lemon so I am always searching and try to perfect lemon recipes.
Author: Annamaria Settanni McDonald
I USED TO MAKE THIS AT PAMPERED CHEF SHOWS AND IT WAS ALWAYS A HIT. I LIKE THIS BETTER BECAUSE THE WAY WE MADE IT WAS ON A ROUND STONE AND THE CHERRIES USED TO RUN OVER AND MAKE A MESS IN THE OVEN. THIS...
Author: Kimi Gaines
I became involved with this recipe during my "I will not eat anything with fat in it stage 20+ years ago" My poor family suffered. One day, I threw out everything that had everything to do with fat! But...
Author: Sherry Blizzard
We really liked this recipe, especially the yummy crust. Feel free to get creative and change the flavor of the jam to suit your preferences.
Author: Teresa Jacobson
Between the crispy meringue shell and the marshmallowy soft inside, this berry pavlova with lemon curd cream piled high with fresh berries is the perfect party dessert.
Author: Julie (Bunsen Burner Bakery)
These are a very special Valentine's Sweet Treat or Gift for someone special. It surely says "I Love You"
Author: Marie Valdes